Mastropan Basic


More info

INGREDIENTS: Soft wheat flour type 00 – lard – sugar – emulsifiers: E472e – malted grain flour – flour treatment agent: E300 – α-amylase – ALLERGENS: Gluten. Made in a factory that also uses: soy and derivatives, milk and derivatives, egg and derivatives, sulphur dioxide, flaxseed, sunflower seeds, almonds

DOSAGE: 20 kg of MASTROPAN BASIC per 100 kg flour used.