Durum wheat with Olivs e and Rosemary Piumini
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Alpi offers the market a new line of baked goods.
The fragrance and the goodness of our products are the result of skillful technique of kneading and the ability of our experienced bakers know how to wait patiently for the right time to rise. These crucial moments of rest of the dough and allow the yeast to the flour to release a set of harmonies and aromatic flavors that will be preserved with a long and careful cooking.